ColorLESS food…BLAH

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OMG i never thought I cared so much until now. I absolutely feel embarrassed and cannot stand to see my plate have all one color on it now. I enjoy seeing a colorful plate. I know it means healthier options and more effort and time went into my meal. It’s not just a fried mess or starchy concoction. I do not even like to grab a pre-made salad anymore. I prefer to make one if they have a salad bar where this is the option. I like to choose what I put in it. I prefer baby spinach instead of lettuce of any type. I enjoy a bit of just about everything in my salad. in small portions. Even if it’s only a small tablespoon amount. It makes me happy to know it’s in there. I feel like a queen when I eat it.

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When people see it they tell me how great my salad looks. Considering the fact that I do not eat very much all day long the salad may have about 500-800 calories due to cheese, eggs, bacon bits, and sometimes pasta or meat, and dressing I add. Most everything else carries little calories content. The salad I had today probably had less than usual because I barely had anything that has high calorie content lots of veggies. I had 2 cups of spinach, 1 cup of broccoli, a few slices of cucumber, 2 ounces of cheese, 2 eggs, 1 cup of grape tomatoes, 1 ounces of sunflower seeds, 3 green olives, 1 ounces of bacon bits, and 2 ounces of ranch dressing.

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It was delicious and colorful. I was excited about my salad. People kept asking me where I got it and I kept reminding them that our cafeteria at work does have a salad bar, LMBO. That they did not have to buy the pre-made salads with lettuce and whatever was in them.

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For my next meal in about 3 hours I have a BLAH meal that I had to throw together this morning…shifty wannabe chicken alfredo. I had leftover noodles from spaghetti the other night added some alfredo sauce and some canned chicken and there ya go, LOL. It will stave of hunger but it’s all one color and a bit fattening. So I am not happy. I feel like it set me back a bit. I feel like I need some green things to fall into it and garnish it at least. Oh well. I cook really well when I have time and when I do not this happens. I get salty or fattening meals that are not take out at least which is better than usual but they are not exactly the best either.

My Inner Fat Kid Is SCREAMING

So have you ever had that moment when you just know that despite how healthy you are, or are trying to be your temptations are finding there way around you as if by pure magic and your inner fat kid (much like your inner child) begins screaming EAT IT! YOU MUST HAVE THAT NOW!

I have that moment almost every time I pass an Asian restaurant. I tell my husband I was born into the wrong country and family, the stork was drunk, he missed, who knows, but I have an addiction. The food is too yummy to pass up. I have learned to find the healthier options. I have even learned to cook it myself. I have a ton of Asian friends as well LAUGH, yes I say laugh at me when they visit my house and see my Asian cooking utensils. They say you are the only American I know with a rice cooker. Or you are the only American I know with chopsticks that eats with them and why do you eat seaweed like they are chips? LOL.

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I work as a contractor for an Asian company which I did not know when I began working for them. I found that to be fate, LOL. Getting sushi at lunch was a plus. I almost cried when it happened. Then I tell them (my friends) it is their fault as they continue to open my palate to new AUTHENTIC places and fuel my fire indulging my addiction. They are enablers. I now go to places without them and initiate hunts for such places and tell them about them. They are shocked and laugh and say I must take them.

I do still try for healthier options though, things grilled or steamed instead of fried and I love all the veggies I can get which as you can see from the pics they love to offer in the family style setting to pick and nibble at. YUMMERS!

Make you plate colorful!

Migraine Preventor and Memory Loss

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When you start losing everything you have to start looking at things as a sign to slow down and think! Take a mental inventory of everything each time I go somewhere. Do I have the basics? Do I need something more for this trip? I ran into this issue as I had to start upping the medication for my migraines as without reading the side effects memory loss began to be an issue. I was worried at first that it was a side effect of MG. However, as I was already in the habit of creating to-do list because I love to see things get checked off them it only made it more fun for me each day to continue to make more.

The down side is making sure that surprise events do not screw up my routines. Surprise events include someone calling while I do my morning mental inventory to be sure I have all my things packed. Some people say do it the night before…the only problem with that is more people are active then, I get more phone calls then, my husband is home and I am more distracted. In the morning, it’s quiet and my husband is either sleep or gone for work already so I get that time to meditate and get things done.

Moreover, at this time period versus when I was first regulating to the increase in the dosage I know longer have the fogginess that was accompanied by the migraine medication (topiramate). That was the worst as I felt as if I was not fully awake and could not think clearly. Now I just grab a bit of chocolate or make sure my diet is very well-rounded and some good exercise and it works pretty good. On the worst days I may have to snag some heavier caffeine like a soda (Dr. Pepper). But I feel as if I have mastered the preventative migraine meds. I pray I will not have to go off them when I decided to have a baby, lol.

It is the only thing that has helped after many trials over the last 4 years and being on different on the spots meds over the last 8+ years. I think we have a winner. Now if I could just help my husband remember things though he is not on any medications, LOL